印度人早餐吃什么，美国旅游播主找答案

what do indians eat for breakfast?

印度人早餐吃什么？

American Travel Vlogger Conner Sullivan seeks to find the answer to an important question about food in India!

美国旅游视频播主Conner Sullivan试图找到一个关于印度食物的重要问题的答案！印度人早餐吃什么？

以下是外国网友的评论：

ngxna4908

Your question is wrong. It should be what is the breakfast in Delhi?
Every state is like a different country and they have different food as breakfast.

你的问题错了。应该写德里人的早餐吃什么？

每个邦就像一个不同的国家，当地人早餐吃的也不同。

anythingeverything9863

Even Delhi is a city of mix ethnic groups. There is no particular breakfast for delhites, i eat bread with peanut butter and my father eats paranthas, india can never be particular, its diverse.

即使是德里也是一个多民族的城市。德里人没有特别会吃的早餐，我吃带花生酱的面包，我父亲吃薄饼paranthas，印度不是特别的，而是多样化的。

lalramengmawia8660

In Mizoram, rice and stuff

在米佐拉姆邦，是吃米饭和其他东西

cyriljacob4839

Yes breakfast in south India and other parts are way more different than in Delhi and other north Indian states.

是的，印度南部和其他地区的早餐，与德里和其他印度北部各邦的早餐大不相同。

ANR1122

That's not true even for delhi, it varies from person to person...at my house everyone eats different type of breakfast....his question was right but the guy answering it answered wrong

即使在德里，大家的早餐也不同，因人而异。在我家，每个人都吃的早餐都不一样。他的问题是对的，但回答的人回答错了

visheshagarwal9008

I am an Indian and I haven't eaten that yellow fruity dish.

我是印度人，我还没吃过黄色的水果菜。

aveegodfather9731

Yeah right bro, in punjab people ear paranthas with butter or curd in breakfast!

是啊，兄弟，旁遮普人早餐吃薄饼，配黄油或凝乳

DeepakKumar-kl5wr

Paratha is national breakfast

薄饼是全国人民早餐都会吃的

md-hi3um

Oats, smoothie and chocolate biscuit
Thats all

我们早餐吃燕麦、奶昔和巧克力饼干

就这些

sanjaykrishna3676
here in tamilnadu we eat idly,dosa,al,poori etc etc for breakfast

在泰米尔纳德邦，我们早餐吃叫dosa的印度饼、Pongal、poori等

（注： Pongal是泰米尔纳德邦所有吉祥节日的主食，它由米饭、甜牛奶、小豆蔻、绿豆、葡萄干和腰果等食材烹饪而成）

thefinisher5009

A foreigner trying local food, having local experience and not crying about it? Positivity? Respect? Well that's new. Thanks man for being positive.

一个外国人在印度品尝当地美食、体会当地生活，而不抱怨就！积极？尊重？嗯，新鲜了。谢谢你的积极态度。

omkarsharma2771

Every 50 km breakfast will change in India
So your question is wrong

在印度，每走50公里，早餐就吃得不一样。你这样问是不对的

sumedhmayekar6580

The sour buttermilk is actually a very good digestive and is consumed as such. Ha, it is made that way so don't worry, it did not contain spoilt milk or some such.

吃酸奶实际上有很好的消化作用，因此被食用。

哈，它是这样做的，别担心，用的不是变质的牛奶

digantanilkhasnobis4901

People from 29 states have 29 different types of breakfast.... that's the beauty of our country....these 29 states are more like 29 countries.

29个邦，就有29种不同类型的早餐。

这就是我们美丽的国家。这29个邦更像是29个不同的国家。

Abhishekkumar-gw3vu

This is not expired milk bro, this is called buttermilk, and this is great drink, it's rejuvenate the body and keeps your body cool in summer in very hot days

那些不是过期的牛奶，兄弟，那些是酪乳，这是一种很好的饮料，喝了后可以让身体恢复活力，在炎热的夏天保持身体凉爽

ankiyaanimations7196

I am Indian and I'll be honest. I HATE BUTTERMILK!!!

我是印度人，老实说。我讨厌吃酪乳！

Phoenixhunter157

I think he’s saying that’s what it tastes like to him. Not implying that it’s expired or bad. Just not a usual taste for him. Buttermilk is fermented milk . So it’s reasonable that it has a similar sourness to milk that has started to go bad. But he definitely didn’t say it was expired milk. He’s just describing the taste for him .

我想他是在说味道本来就是这样的。并不意味着它已经过期或坏了。他觉得不是一种寻常的味道。酪乳是发酵乳。

因此，它的酸味与已经开始变质的牛奶相似。但他肯定没说这是过期的牛奶。他只是在描述喝到的口味。

Abhishekkumar-gw3vu

@ankiyaanimations7196 butter milk is rich in calcium and many nutrients

酪乳富含钙和许多营养素

chiyo_darling

Buttermilk it tasty.

酪乳很好吃。

vish2553

@ankiyaanimations7196 mate, nothing like buttermilk in hot summer. In Chennai and other places in TN, a lot of free diluted buttermilk gets distributed. Absolutely marvellous stuff. Check it out when you go to Chennai.

伙计，在炎热的夏天，没有什么比酪乳更好吃的了。在钦奈和泰米尔纳德邦的其他地方，分发了大量稀释的酪乳。太棒了。去钦奈的时候看看。

Pavandwaraka

The potato pie you were referring to is an Indian desert made of semolina, sugar, saffron, cardamoms, clarified butter, some dry fruit and milk all of which is cooked and condensed to form a thick gooey base / paste called Halwa.... It's best had hot or warm....

你所指的土豆派是一种印度甜点，由粗粒面粉、糖、藏红花、豆蔻、黄油、一些干果和牛奶制成，这些被煮熟并浓缩成一种厚厚的粘性基质/糊状物，称为Halwa。最好是热的或温的

mujeerkhan

The most common breakfast in North India is Roti/parata with veg/non veg. Down south its dosa, Idli, puri.

在印度北部，最常见的早餐是薄饼配蔬菜吃。在南部是吃dosa薄饼、燕麦米豆发糕Idli和脆球puri.

paramjitmaan

India is a very diverse country my friend, different people eat different kind of breakfast, but if you want to generalise then I will say in North India most of the people eat Parantha's in the morning with tea. Also some eat eggs, fruits, dosas, etc. I mean to be true if you are in India you have 100s of choices to have a breakfast.

印度是一个非常多样化的国家。我的朋友，不同的人吃不同种类的早餐。如果你想概括一下，我会说在印度北部，大多数人早上喝茶时都会吃Parantha。还有一些人吃鸡蛋、水果、豆沙等。我的意思是，如果你在印度，你早餐会有100多种选择。

surrocclusion442

There is no hard coded breakfast rule in India. We stay at one place and hardly go out to eat and every morning we have a different dish in breakfast. Sometimes it is north indian paratha, sometimes south indian upma or idli-sambhar, sometimes just plain roti-sabzi or sandwiches. Every region and city has some famous local breakfast. I hear people in UP love kachori and jalebi in breakfast. In bangalore you will have traditional south indian stuff or egg pakoda (literally every shop was selling egg pakora when I lived in bangalore). In pune there is inescapable vada-pav and misal-pav (I ate vada-pav every single day when I lived there, sometimes all my three meals of day consisted of vada-pav. I love it sooooo much)

印度没有固定的早餐。我们呆在一个地方，几乎不出去吃饭，每天我们早餐都吃不同的菜。有时是吃北印度的帕拉塔，有时吃南印度的upma或伊力桑巴，有时吃印度煎饼或三明治。

每个地区和城市都有一些有名的当地特色早餐。我听说北方邦的人喜欢早餐吃卡乔里和贾莱比。

在班加罗尔，你会吃到传统的南印度食物或鸡蛋帕科拉（我住在班加罗尔的时候，每家商店都在卖鸡蛋帕科拉）。

在普纳，不可避免会吃到三明治小吃和misc pav（我住在那里的时候每天都吃三明治小吃,，有时我一天三餐都吃三明治小吃,。我非常喜欢吃）。